Hooray for Friday. This week has flown. Last brunch review for this week is of Suji’s in Azabu Juban. This was the first place I ever did brunch at in Tokyo and my least favourite. Yet it seems popular amongst Tokyoites with differing tastebuds. Considering I’ve had way better brunch at other places, I probably wouldn’t recommend this place. It’s not that it was absolutely terrible, I’ve just had better. At the time (July 2010), it was the first time I had brunch in Tokyo so, of course, I went the traditional hot breakfast. Toast, eggs, bacon, potatoes and pancakes – a good combination of breakfast favourites. I think I ordered the best thing on the menu.
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| From Sujis brunch |
Someone else ordered the eggs benedict (I think Beacon’s does the best).
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| From Sujis brunch |
I really liked the egg yolk and egg white salt and pepper shaker.
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| From Sujis brunch |
And pancakes are also on offer, which did not look at all appealing to me. Something like this would be the last thing I would want to stomach. Way too much blueberry concoction on top.
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| From Sujis brunch |
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| From Sujis brunch |
Suji website here. Tabelog entry here. It surprisingly gets a high rating over there.
Memoirs of Aleisha 